What are the health benefits of Glyconutrients in Goji Berries?
Scientific research has shown that eight simple dietary sugars mostly which are no longer found in abundance in the standard modem diet, are now the form of very words of life at the cellular level. These types of sugars are combined with proteins and fats to create glycoforms that coat the surface of the every cell in our bodies. Glycoforms function as cellular recognition molecules that communicate messages to the body that is needed to function in health. Glyconutritionals have been found due to Scientific research. They learned that it gives a critical role in our health. Foods that contain Glyconutrients are as follows: Goji Berries, Carrots, Radishes, Tomatoes, Wheat, and Pears.
Goji Berries another name known as Lycium Barbarum. Doctor Earl Mindell met an asian healer he was amazed by what he say that he dedicated the next 7 years to unlock the secrets of this ancient himalayan remedy then found the four essential bio active lycium polysaccharides. After his research Doctor Mindell excitedly said "I believe that Goji juice will have more powerful benefits on health, well being and anti aging than any other food, drug or supplement that I have seen in the last 40 years. Goji polysaccharides were proved to be exceptional source of the essential sugars like rhamnose, xylose, glucose, mannose, arabinose and galactose.
These sugars are highly regarded to be necessary in our immune system and in our proper intercellular communication where in the cells in our body can work together properly in fighting and resisting disease. Because of this Scientists were concluding that Goji may be the richest source of GLYCONUTRIENTS yet found in the planet.
image sources:
https://www.sheknows.com/food-and-recipes/articles/2035426/goji-berry-recipes/
https://www.groworganic.com/blogs/articles/how-to-grow-goji-berries-aka-wolfberries
https://www.nutraingredients.com/Article/2021/07/16/Goji-berry-consumption-may-lower-long-term-CVD-risk#